푸틴

푸틴은 캐나다의 감자 요리이다. 감자 튀김에 치즈 커드와 브라운 그레이비를 곁들인 음식으로, 1950년대 후반 상트르뒤케베크 지역에서 만들어졌다. 캐나다의 국민 음식 가운데 하나로 여겨진다. 위안을 주는 음식으로 여겨지며, 해장 음식으로도 사랑받는다.

Poutine

Poutine is a dish of french fries and cheese curds topped with a brown gravy. It emerged in Quebec, in the late 1950s in the Centre-du-Québec region, though its exact origins are uncertain and there are several competing claims regarding its invention. For many years, it was used by some to mock Quebec society. Poutine later became celebrated as a symbol of Québécois culture and the province of Quebec. It has long been associated with Quebec cuisine, and its rise in prominence has led to its growing popularity throughout the rest of Canada.